Made in 2005 Ripe Puer Tea China Yunnan Oldest Puerh
——100 % Quality Assurance
Brand:Ke Yi Xing Puer Tea
Puer Category: Ripe Puer, Shu Pu-erh
Net Weight: 357g/ cake. The price only for one cake.
Storage time: the longer the better
List of ingredients: Yunnan big leaves drying green maocha
The puer cake is made through a process of optimum fermentation and high-temperature steaming and pressing. It affords a bright red-yellowish liquid with pure aroma and fine taste and is features a sweet aftertaste all its own. Its long time storage and high quality make it the best choice of all ripe puer tea lovers!
Drink a cup of this tea, you will find it very refreshing and thirst-quenching. It also aids your digestion and quickens recovery from fatigue or intoxication.
Pu-Erh Tea health function:
Welcome to ! Puerh is a large leafed tea from the Yunnan province in China and has been famous as a medicinal tea. The secret of making Pu er has been closely guarded in China for centuries. The tea leaves are collected from growers of a special broad-leaf tea tree, which are said to be related to ancient prehistoric tea trees.
Puer Tea Function 1.Decrease the blood fat, lose weight, decline blood pressure and resist arteriosclerosis. 2. Anti-decrepitude. improve the human being?s immune system and preserve health, strengthen body and prolong longevity.
Brewing Puerh, To make tea must control the water temperature, which greatly effect the aroma and tasty of the tea soup. Puer requests the boiled water.